Mughlai Indian Cuisine
329 3rd Avenue, New York, NY 10010
Authentic Indian restaurant with its own recipes and spice blends that bring the unique tastes of India to NYC.
Mughlai Non-Vegetarian Appetizers from the Clay Oven
- $10.95Mughlai Chicken ChopChicken thighs marinated in chef's special blend of spices.
- $10.95Chicken TikkaSucculent chicken marinated in yogurt with ginger and garlic in clay oven.
- $11.95Fish MughlaiChar-grilled fillets of fish with a hint of flavorful spices.
- $10.95Chicken Malai KebabChicken marinated in cream cheese and spices grilled in a clay oven.
- $10.95Hariyali KebabChicken marinated in mint yogurt with flavorful spices.
- $10.95Seekh KebabMinced lamb enrobed with spices on skewers grilled in a clay oven.
- $10.95Ginger Chicken KebabChicken marinated in ginger and spices grilled in a clay oven.
- $10.95Boti KebabPieces of lamb with robust spices marinated and slow grilled in a clay oven.
- $11.95Shrimp BalchaoShrimp marinated in Goan balchao sauce.
- $11.95Chicken ManchurianMarinated boneless chicken deep fried and tossed in gingerly soya sauce and green chilies.
- $10.95Chicken 65Spicy chicken cubes sauteed with onion and bell peppers in hot sauce.
Mughlai Vegetarian Appetizers
- $10.95Mughlai Paneer TikkaMarinated cottage cheese in spices and cream, char-grilled.
- $6.95SamosaFried pastry stuffed with a savory filling of spiced potatoes and peas.
- $6.95Delhi Aloo TikkiPotato cutlet topped with tamarind and mint chutney, a street food favorite.
- $6.95Mixed Vegetable PakorasA savory assortment of deep fried spinach, potato and onion in a Bengal gram flour batter.
- $6.95Mumbai Bhel PuriA tasty blend of rice puffs, onions, tomatoes and potatoes topped with chutneys.
- $6.95Aloo Papri ChaatChickpeas, potatoes and wheat crisps topped with yogurt mint and tamarind chutney.
- $6.95Kachori ChaatDeep fried crisp lentil puffs topped with yogurt mint and tamarind chutney.
- $8.95Lasuni GobiDeep fried, crisp cauliflower florets tossed in a fiery garlic and tomato sauce.
- $8.95Vegetable KebabAssorted minced and spiced vegetables roasted in clay oven.
- $6.95Onion BhajjiasSavory deep fried onion fritters made with Bengal gram flour.
Soups and Salads
- $5.95Mulligatawny ShorbaClassic lentil soup.
- $6.95Palak ShorbaSpinach soup.
- $5.95Tamatar ShorbaFresh spiced tomato soup infused with cilantro.
- $6.95Organic Green SaladAssorted fresh greens with balsamic vinegar.
Chicken Entrees from the Kadhai
- $14.95Mughlai Chicken CurryA chef's special chicken curry.
- $14.95Chicken KormaChicken cooked in a slow simmered almond based sauce.
- $14.95Chicken Tikka MasalaOur signature dish of char-grilled chicken in a flavorful creamy tomato sauce.
- $14.95Chicken SaagwalaChicken sauteed in spinach with a hint of spices.
- $14.95Chicken MakhaniDiced chicken in a buttery tomato curry with whole and ground spices.
- $14.95Chicken JalfreziChicken with assorted seasonal vegetables in a tangy sauce.
- $14.95Chicken VindalooExtremely hot and tangy vinegar based chicken curry.
- $14.95Chicken ChettinadSpicy South Indian delicacy prepared in peppercorn and onion sauce.
- $14.95Kadai ChickenAuthentic sauce with ginger, garlic and bell pepper.
Lamb and Goat Entrees from the Kadhai
- $15.95Mughlai Roghan JoshA delicacy of Kashmiri, spicy and bold flavors of whole spices goat curry.
- $15.95Mughlai Lamb CurryOur house special lamb made in Mughlai sauce and spices.
- $15.95Mughlai Goat CurryOur house special goat made in Mughlai sauce and spices.
- $15.95Lamb SaagwalaLamb sauteed in spinach with a hint of spices.
- $15.95Lamb VindalooExtremely hot and tangy vinegar based lamb curry.
- $15.95Achari GoshtTender pieces of lamb or goat cooked in pickle masala.
- $15.95Lamb BhunaDelicious, slow simmered, juicy lamb enrobed in flavorful sauce.
- $15.95Goat BhunaDelicious, slow simmered, juicy goat enrobed in flavorful sauce.
Seafood Entrees from the Kadhai
- $17.95Mughlai Shrimp CurryA chef's special sweet and spicy shrimp curry.
- $17.95Goa Shrimp CurryShrimps cooked in a Goan style with coconut milk and curry leaves.
- $17.95Goa Fish CurryFish chunks cooked in a Goan style with coconut milk and curry leaves.
- $17.95Shrimp SaagwalaShrimp sauteed in spinach with a hint of spices.
- $17.95Mughlai Fish CurryOur house special fish made in Mughlai sauce and spices.
Vegetarian Entrees from the Kadhai
- $11.95Daal MughlaiSlow-cooked black lentils in a flavorful tempering of tomatoes, butter and Mughlai spices.
- $12.95Mughlai Vegetable CurryMixed vegetables slow-cooked and simmered in Mughlai sauce and spices.
- $11.95Channa MasalaVillage style chickpeas cooked in brown onion and whole spices.
- $12.95Mughlai Dum AlooSlow-cooked potatoes stuffed with cottage cheese, mixed veggies, Cajun nuts and seasoned with Mughlai sauce and spices.
- $11.95Dal TadkaYellow lentils tempered with cumin, ginger and cilantro.
- $13.95Paneer BhurjiShredded Indian cheese cooked with tomatoes, onions and green peppers.
- $13.95Paneer MakhaniPieces of Indian cheese in a buttery tomato curry with whole and ground spices.
- $12.95Saag PaneerIndian cheese pieces sauteed in spinach with hint of spices.
- $12.95Channa SaagChickpeas sauteed in spinach with a hint of spices.
- $11.95Baigan BharthaRoasted eggplant cooked with onions and peas.
- $13.95Malai KoftaDeep fried Indian cheese dumplings in a rich gravy.
- $12.95Navrattan KormaAssorted vegetables in rich Mughlai sauce with nuts and dry fruits.
- $12.95Matar MushroomCurry with peas and sliced mushroom.
- $12.95Kadai PaneerCubes of cottage cheese sauteed with onion, bell pepper, ginger and garlic.
- $12.95Aloo GobhiPan sauteed cauliflower and potato with cumin, ginger and tomatoes, with peas.
- $12.95Aloo Gobhi MatarPan sauteed cauliflower and potato with cumin, ginger and tomatoes, without peas.
- $12.95Bhindi MasalaFresh okra stuffed with a spice rub and pan fried.
- $13.95Methi Malai MatarFragrant gravy made from onions, fenugreek leaves, peas and handmade spices with creamy sauce.
Tandoor-e-Mughlai
- $17.95Tandoori ChickenRoasted chicken prepared with yogurt and spices in a clay oven.
- $21.95Tandoori Lamb ChopsRoasted lamb prepared with yogurt and spices in a clay oven served with grilled vegetables.
- $19.95Tandoori SalmonRoasted fish prepared with yogurt and spices in a clay oven served with grilled vegetables.
- $19.95Tandoori ShrimpRoasted shrimp prepared with yogurt and spices in a clay oven served with grilled vegetables.
- $11.95Tandoori Vegetable PlatterAssortment of roasted vegetable house marinade grilled in clay oven.
- $20.95Tandoori Mixed PlatterA combination platter of our tempting tandoori favorites.
Signature Mughlai Aromatic Biryanis
- $17.95Mughlai Special Dum BiryaniFlavorful chicken, lamb, goat, chicken, shrimp and egg slow simmered with basmati rice and whole spices.
- $15.95Chicken BiryaniFlavorful chicken, slow-simmered with basmati rice and whole spices.
- $16.95Lamb BiryaniSucculent lamb, slow-simmered with basmati rice and whole spices.
- $16.95Goat BiryaniSucculent goat, slow-simmered with basmati rice and whole spices.
- $18.95Shrimp BiryaniTender shrimp, slow-simmered with basmati rice and whole spices.
- $13.95Vegetable BiryaniSeasonal vegetables slow simmered with basmati rice and whole spices.
Breads from the Tandoor
- $2.95
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- $11.95Mughlai Bread BasketChoose 3 bread.
Rice
- $2.95
- $4.95
- $4.95
Mughlai Special
- $15.95Mughlai Special1 appetizer, 1 entree, rice, naan, mango chutney and raita.
Sides
- $3.95
- $3.95
- $1.95ChutneyMango, mint or tamarind.
- $1.95
- $1.95
Desserts
- $4.95
- $4.95
- $4.95
Beverages
- $4.95
- $4.95
- $4.95
- $4.95
- $1.95SodaServed in single-use packaging.
- $1.95Bottled WaterServed in single-use packaging.
- $1.95Club SodaServed in single-use packaging.
- $5.95Sparkling WaterServed in single-use packaging.