Mughlai Indian Cuisine

Mughlai Indian Cuisine

329 3rd Avenue, New York, NY 10010
Authentic Indian restaurant with its own recipes and spice blends that bring the unique tastes of India to NYC.
Mughlai Non-Vegetarian Appetizers from the Clay Oven
  1. $10.95
    Mughlai Chicken Chop
    Chicken thighs marinated in chef's special blend of spices.
  2. $10.95
    Chicken Tikka
    Succulent chicken marinated in yogurt with ginger and garlic in clay oven.
  3. $11.95
    Fish Mughlai
    Char-grilled fillets of fish with a hint of flavorful spices.
  4. $10.95
    Chicken Malai Kebab
    Chicken marinated in cream cheese and spices grilled in a clay oven.
  5. $10.95
    Hariyali Kebab
    Chicken marinated in mint yogurt with flavorful spices.
  6. $10.95
    Seekh Kebab
    Minced lamb enrobed with spices on skewers grilled in a clay oven.
  7. $10.95
    Ginger Chicken Kebab
    Chicken marinated in ginger and spices grilled in a clay oven.
  8. $10.95
    Boti Kebab
    Pieces of lamb with robust spices marinated and slow grilled in a clay oven.
  9. $11.95
    Shrimp Balchao
    Shrimp marinated in Goan balchao sauce.
  10. $11.95
    Chicken Manchurian
    Marinated boneless chicken deep fried and tossed in gingerly soya sauce and green chilies.
  11. $10.95
    Chicken 65
    Spicy chicken cubes sauteed with onion and bell peppers in hot sauce.
Mughlai Vegetarian Appetizers
  1. $10.95
    Mughlai Paneer Tikka
    Marinated cottage cheese in spices and cream, char-grilled.
  2. $6.95
    Samosa
    Fried pastry stuffed with a savory filling of spiced potatoes and peas.
  3. $6.95
    Delhi Aloo Tikki
    Potato cutlet topped with tamarind and mint chutney, a street food favorite.
  4. $6.95
    Mixed Vegetable Pakoras
    A savory assortment of deep fried spinach, potato and onion in a Bengal gram flour batter.
  5. $6.95
    Mumbai Bhel Puri
    A tasty blend of rice puffs, onions, tomatoes and potatoes topped with chutneys.
  6. $6.95
    Aloo Papri Chaat
    Chickpeas, potatoes and wheat crisps topped with yogurt mint and tamarind chutney.
  7. $6.95
    Kachori Chaat
    Deep fried crisp lentil puffs topped with yogurt mint and tamarind chutney.
  8. $8.95
    Lasuni Gobi
    Deep fried, crisp cauliflower florets tossed in a fiery garlic and tomato sauce.
  9. $8.95
    Vegetable Kebab
    Assorted minced and spiced vegetables roasted in clay oven.
  10. $6.95
    Onion Bhajjias
    Savory deep fried onion fritters made with Bengal gram flour.
Soups and Salads
  1. $5.95
    Mulligatawny Shorba
    Classic lentil soup.
  2. $6.95
    Palak Shorba
    Spinach soup.
  3. $5.95
    Tamatar Shorba
    Fresh spiced tomato soup infused with cilantro.
  4. $6.95
    Organic Green Salad
    Assorted fresh greens with balsamic vinegar.
Chicken Entrees from the Kadhai
  1. $14.95
    Mughlai Chicken Curry
    A chef's special chicken curry.
  2. $14.95
    Chicken Korma
    Chicken cooked in a slow simmered almond based sauce.
  3. $14.95
    Chicken Tikka Masala
    Our signature dish of char-grilled chicken in a flavorful creamy tomato sauce.
  4. $14.95
    Chicken Saagwala
    Chicken sauteed in spinach with a hint of spices.
  5. $14.95
    Chicken Makhani
    Diced chicken in a buttery tomato curry with whole and ground spices.
  6. $14.95
    Chicken Jalfrezi
    Chicken with assorted seasonal vegetables in a tangy sauce.
  7. $14.95
    Chicken Vindaloo
    Extremely hot and tangy vinegar based chicken curry.
  8. $14.95
    Chicken Chettinad
    Spicy South Indian delicacy prepared in peppercorn and onion sauce.
  9. $14.95
    Kadai Chicken
    Authentic sauce with ginger, garlic and bell pepper.
Lamb and Goat Entrees from the Kadhai
  1. $15.95
    Mughlai Roghan Josh
    A delicacy of Kashmiri, spicy and bold flavors of whole spices goat curry.
  2. $15.95
    Mughlai Lamb Curry
    Our house special lamb made in Mughlai sauce and spices.
  3. $15.95
    Mughlai Goat Curry
    Our house special goat made in Mughlai sauce and spices.
  4. $15.95
    Lamb Saagwala
    Lamb sauteed in spinach with a hint of spices.
  5. $15.95
    Lamb Vindaloo
    Extremely hot and tangy vinegar based lamb curry.
  6. $15.95
    Achari Gosht
    Tender pieces of lamb or goat cooked in pickle masala.
  7. $15.95
    Lamb Bhuna
    Delicious, slow simmered, juicy lamb enrobed in flavorful sauce.
  8. $15.95
    Goat Bhuna
    Delicious, slow simmered, juicy goat enrobed in flavorful sauce.
Seafood Entrees from the Kadhai
  1. $17.95
    Mughlai Shrimp Curry
    A chef's special sweet and spicy shrimp curry.
  2. $17.95
    Goa Shrimp Curry
    Shrimps cooked in a Goan style with coconut milk and curry leaves.
  3. $17.95
    Goa Fish Curry
    Fish chunks cooked in a Goan style with coconut milk and curry leaves.
  4. $17.95
    Shrimp Saagwala
    Shrimp sauteed in spinach with a hint of spices.
  5. $17.95
    Mughlai Fish Curry
    Our house special fish made in Mughlai sauce and spices.
Vegetarian Entrees from the Kadhai
  1. $11.95
    Daal Mughlai
    Slow-cooked black lentils in a flavorful tempering of tomatoes, butter and Mughlai spices.
  2. $12.95
    Mughlai Vegetable Curry
    Mixed vegetables slow-cooked and simmered in Mughlai sauce and spices.
  3. $11.95
    Channa Masala
    Village style chickpeas cooked in brown onion and whole spices.
  4. $12.95
    Mughlai Dum Aloo
    Slow-cooked potatoes stuffed with cottage cheese, mixed veggies, Cajun nuts and seasoned with Mughlai sauce and spices.
  5. $11.95
    Dal Tadka
    Yellow lentils tempered with cumin, ginger and cilantro.
  6. $13.95
    Paneer Bhurji
    Shredded Indian cheese cooked with tomatoes, onions and green peppers.
  7. $13.95
    Paneer Makhani
    Pieces of Indian cheese in a buttery tomato curry with whole and ground spices.
  8. $12.95
    Saag Paneer
    Indian cheese pieces sauteed in spinach with hint of spices.
  9. $12.95
    Channa Saag
    Chickpeas sauteed in spinach with a hint of spices.
  10. $11.95
    Baigan Bhartha
    Roasted eggplant cooked with onions and peas.
  11. $13.95
    Malai Kofta
    Deep fried Indian cheese dumplings in a rich gravy.
  12. $12.95
    Navrattan Korma
    Assorted vegetables in rich Mughlai sauce with nuts and dry fruits.
  13. $12.95
    Matar Mushroom
    Curry with peas and sliced mushroom.
  14. $12.95
    Kadai Paneer
    Cubes of cottage cheese sauteed with onion, bell pepper, ginger and garlic.
  15. $12.95
    Aloo Gobhi
    Pan sauteed cauliflower and potato with cumin, ginger and tomatoes, with peas.
  16. $12.95
    Aloo Gobhi Matar
    Pan sauteed cauliflower and potato with cumin, ginger and tomatoes, without peas.
  17. $12.95
    Bhindi Masala
    Fresh okra stuffed with a spice rub and pan fried.
  18. $13.95
    Methi Malai Matar
    Fragrant gravy made from onions, fenugreek leaves, peas and handmade spices with creamy sauce.
Tandoor-e-Mughlai
  1. $17.95
    Tandoori Chicken
    Roasted chicken prepared with yogurt and spices in a clay oven.
  2. $21.95
    Tandoori Lamb Chops
    Roasted lamb prepared with yogurt and spices in a clay oven served with grilled vegetables.
  3. $19.95
    Tandoori Salmon
    Roasted fish prepared with yogurt and spices in a clay oven served with grilled vegetables.
  4. $19.95
    Tandoori Shrimp
    Roasted shrimp prepared with yogurt and spices in a clay oven served with grilled vegetables.
  5. $11.95
    Tandoori Vegetable Platter
    Assortment of roasted vegetable house marinade grilled in clay oven.
  6. $20.95
    Tandoori Mixed Platter
    A combination platter of our tempting tandoori favorites.
Signature Mughlai Aromatic Biryanis
  1. $17.95
    Mughlai Special Dum Biryani
    Flavorful chicken, lamb, goat, chicken, shrimp and egg slow simmered with basmati rice and whole spices.
  2. $15.95
    Chicken Biryani
    Flavorful chicken, slow-simmered with basmati rice and whole spices.
  3. $16.95
    Lamb Biryani
    Succulent lamb, slow-simmered with basmati rice and whole spices.
  4. $16.95
    Goat Biryani
    Succulent goat, slow-simmered with basmati rice and whole spices.
  5. $18.95
    Shrimp Biryani
    Tender shrimp, slow-simmered with basmati rice and whole spices.
  6. $13.95
    Vegetable Biryani
    Seasonal vegetables slow simmered with basmati rice and whole spices.
Mughlai Special
  1. $15.95
    Mughlai Special
    1 appetizer, 1 entree, rice, naan, mango chutney and raita.
Sides
  1. $3.95
  2. $1.95
    Chutney
    Mango, mint or tamarind.
Beverages
  1. $1.95
    Soda
    Served in single-use packaging.
  2. $1.95
    Bottled Water
    Served in single-use packaging.
  3. $1.95
    Club Soda
    Served in single-use packaging.
  4. $5.95
    Sparkling Water
    Served in single-use packaging.