Lan Larb (2nd Ave)
637 2nd Ave, New York, NY 10016
Thai food. I made a new friend last night. Its name is Lan Larb.
Appetizers
- $14.00Assorted Appetizer2 curry puff, 2 spring roll, 2 chicken and shrimp dumpling and 2 Coconut crust Shrimp
- $8.00Curry PuffMinced chicken, potato, onion, carrot, pea, mozzarella cheese, and curry powder in puff pastry with cucumber relish. 4 pieces
- $6.00Crispy Spring RollFried vegatable, glass noodle with carrot sauce.
- $7.00Fresh Summer RollMixed green, vermicelli noodle, shrimp, basil, carrot and Peking sauce topped with peanut.
- $8.00Duck WrapRoasted duck, carrot, cucumber and scallion wrapped in tortilla skin with Peking sauce.
- $7.00Roti Massaman ChickenChicken massaman curry with roti pastry. Mild spice.
- $8.00Fried CalamariCrispy fried squid ring with ginger avocado sauce.
- $7.00Chicken & Shrimp DumplingSteamed shrimp, chicken, carrot, shiitake mushroom, onion and scallion wrapped in wonton skin with sweet soy sauce.
- $7.00Crab RangoonCream cheese, crab stick, onion and celery wrapped in crispy wonton skin with spicy mayo sauce.
- $8.00Duo Wing Zaab6 pieces Fried Mid-joint chicken wing coated w/ Thai style Duo sauce (Northern style seasoning & spicy sweet chili sauce)
- $8.00Moo Ping (Grilled Pork)Grilled marinated pork on skewer with Thai spicy sauce. Mild spice (Tamarind Sauce).
- $8.00Chicken SateMarinated barbecued chicken grilled on skewer with peanut sauce and cucumber relish.
- $8.00Coconut Crust ShrimpGolden fried shrimp supper in batter and coconut flake, sliced almonds with sweet chilli sauce
- $7.00Testy Fried TofuGolden fried Tofu with peanut sweet chilli sauce
- $12.00Chiang Mai SausageNorthern Style Grilled rustic marinated Mince pork & Thai Herb sausage served w/side peanut, ginger, cilantro and chilli
Soups
- $7.00Tom Yum SoupTraditional Thai spicy lemongrass & herb broth with chili paste, mushroom, tomato, red onion and aromatic leaves.
- $7.00Tom Kha SoupSimmered aromatic herb with coconut milk for milder and slightly creamy with mushroom, scallion and cilantro
- $7.00Vegetarian SoupClear Broth soup with mixed vegetable and tofu
- $7.00Wonton SoupWon ton Stuffed with marinated mince chicken & shrimp, napa, bean sprout, scallion in clear broth soup
Salads
- $10.00Papaya SaladGreen papaya, tomato, peanut and long bean in spicy lime dressing. Medium spice.
- $10.00Chicken LarbMinced chicken, shallot, scallion, cilantro, mint and roasted rice with spicy lime dressing. Medium spice.
- $10.00Pork LarbMinced pork, shallot, scallion, cilantro, mint and roasted rice with spicy lime dressing. Medium spice.
- $14.00Crying tiger ( Beef Salad)Grilled Frank Steak with roast rice powder, red onion, mint, cilantro, and scallion with spicy chili lime dressing
- $14.00Larb Pla SalmonGrilled dice Atlantic salmon with roast rice powder, mint, lime leaf, scallion, cilantro, and red onion with chili lime dressing
- $12.00Duck SaladRoasted quarter of Long island Duck with red onion, pineapple, cashew nut, cilantro with spicy lime dressing.
Curry
- $12.00Red CurryCoconut milk, bamboo shoot, eggplant, bell pepper and basil. Served with jasmine rice. Medium spice.
- $12.00Green CurryCoconut milk, bamboo shoot, eggplant, bell pepper, string bean and basil. Served with jasmine rice. Spicy.
- $12.00Panang CurryCoconut milk, bell pepper, string bean and lime leaf. Served with jasmine rice. Mild spice.
- $12.00Massaman CurryCoconut milk, potato, onion and peanut topped with fried onion. Served with jasmine rice. Mild spice.
- $12.00Jungle curryThis zesty broth is seasoned with "Kang pa curry" (without coconut milk) basil leaves, bamboo shoots, string bean, finger root, mushroom, bell pepper,carrot, eggplant, young peppercorn. ***spicy
Chef's Specials *New Menu*
- $22.00Duck TamarindRoasted duck and Chinese broccoli with tamarind sauce. Served with Jasmine rice.
- $22.00Pineapple Curry DuckRoasted duck, coconut milk, onion, pineapple, bell pepper, tomato and basil in red curry. Served with White Rice. Medium spice.
- $24.00Nua Yang EsaanCertified 12 oz Angus Beef serve with sticky rice, Asian Crudites / Esaan Style and Jeaw sauce.
- $18.00Sizzling BeefStir-fried Grill flank steak with bell pepper, onion, fresh mushrooms, scallion, and brown sauce. served with Jasmine Rice
- $24.00Short Rip Hung LayA popular carry that is found primarily in Chiang Mai and Northern Thailand. 4 hour stew breast short rip, ginger pickle, peanut, and potato. Served with Sticky rice
- $24.00Nur Yang Prik NumGrilled rib eye steak served with Norther Thai Style rustic prik num salsa, pumkin, grilled long hot chili and Asia Crudite, pumkin served with sticky rice
- $14.00Crispy Garlic ChickenStir-fried crispy chicken in a rich of sweet & spicy garlic sauce /bell pepper topped with crispy basil served with white rice
- $14.00Orange Ginger ChickenStir-fried crispy chicken in a rich of Orange ginger sauce /broccoli and topped with crispy ginger served with white rice
- $18.00Larb kua ChiangmaiAuthentic Norther Thai style cooking mince pork combince well balanced in spice and herb. Heat over medium and sprinkled with fried garlic side of Asian crudite and pumkin served with sticky rice
Fish & Seafood
- $22.00ChuChee Jumbo ShrimpGrilled Jumbo Shrimp, kaffir lime leaf, string bean, carrot w/chuchee curry sauce
- $22.00Jumbo Shrimp Massaman CurryJumbo shrimp,onion and peanut in massaman curry with roti pastry. Served with white rice. Mild spice.
- $19.00Pad TalayStir-fried Mixed Seafood, bell pepper, basil, mushroom, young pepper corn, onion, kachai and carrot
- $19.00Poh Tak TalayClear Tom yum Herb Broth, Mixed Seafood, fresh chili and aromatic leave
Bangkok Street Foods *New Menu*
- $14.00Sukhothai Tom Yum NoodleSpicy noodle soup with ground pork, shrimp, bean sprout, scallion, cilantro and crushed peanut. Medium spice.
- $15.00Crabmeat Fried RiceStir-fried rice with egg, premium lump crab meat, scallion, mixed pea and carrot.
- $14.00Kao Nar PedRoasted duck with chef's special gravy sauce, preserved ginger, roasted sesame seed and Chinese broccoli over rice.
- $13.00Kra Prow Khai DaoMinced protein with basil, chili over rice topped with fried egg. Spicy.
- $13.00Kra Taim Khai Dao (garlic sauce)Sauteéd choice of your meat with garlic sauce over rice topped with fried egg and steamed mixed veggies.
- $14.00Ayutthaya Boat NoodleThai style noodle with strong and very rich flavor with 2 hours stew beef shank as well as dark soy sauce, bean sprouts, Chinese broccoli, cilantro, scallion and chinese cellary
- $16.00Khao Soi Chiang Mai (chicken or stew beef chunk)Traditional Northern Style Egg Noodle with Stew Chicken Drumsticks or Stew Beef Chunk in the Unique Curry/Pickled Mustard/House Spice Chili Oil topped with Aromatic Leaves
- $14.00Roasted Duck Noodle SoupThai style rice noodle rich flavor with duck broth and fragrant spices, bean sprouts, Chinese broccoli, cilantro, scallion and chinese cellary
- $14.00Kuay Teaw Kua KaiStir-fry wide noodle w/chicken, calamari, been sprout, sesame oil and bed on green leaf lettuce
- $14.00Singapore NoodleStir-fry vermicelli noodle with curry powder, mixed seafood, cabbage, broccoli, carrot, bell pepper and basil leaves
- $14.00Bamee Moo TodSteamed egg noodle with crispy pork belly, bean sprouts, Chinese broccoli, green leaf lettuce, cilantro, scallion
- $14.00Khao Moo TodCrispy pork belly over rice w/jaew sauce (tamarind sauce) side of tomato, cucumber, cilantro, topped with fried onion
- $15.00Spicy Spaghetti Thai StyleStir-fry seafood with chili, carrot, young pepper corn, kra chai and basil
Stir-Fry
- $12.00Basil SauceStir-fried bell pepper, onion, carrot, string bean, basil, garlic and chili. Served with jasmine rice. Spicy.
- $12.00Ginger SauceStir-fried bell pepper, onion, carrot, mushroom, baby corn, scallion and celery. Served with jasmine rice.
- $12.00Garlic SauceStir-fried your choice of meat & Steamed Vegetable Served with jasmine rice.
- $12.00Cashew NutStir-fried cashew nut, mushroom, carrot, scallion, onion, bell pepper. Served with jasmine rice.
- $12.00Eggplant BasilStir-fried eggplant, onion, carrot, string bean, basil, garlic and chili. Served with jasmine rice. Spicy.
Noodle and Fried Rice
- $12.00Pad ThaiStir-fried thin rice noodle, egg, scallion and bean sprout with crushed peanut.
- $12.00Pad See EwStir-fried flat rice noodle, egg and broccoli in sweet black soy sauce.
- $12.00Pad Kee MaoStir-fried Flat rice noodle, egg, onion, carrot, string bean, bell pepper, bamboo shoot, basil and chili. Spicy.
- $12.00Thai Fried RiceStir-fried rice with egg, tomato, onion, Chinese broccoli, carrot and scallion.
- $12.00Spicy Basil Fried RiceStir-fried rice with egg, onion, carrot, bell pepper, string bean and basil.
- $12.00Pineapple Fried RiceStir-fried rice w/egg your choice of meat, curry powder, onion, raisin, cashew nut, pineapple, mixed pea & carrot.
Sides
- $2.00Jasmine Ricenull
- $2.50Brown Ricenull
- $2.50Sticky Ricenull
- $2.50Steamed Noodlenull
- $4.00
- $2.00Roti Pastrynull
- $2.00Fried Eggnull
- $3.00Sweet Sticky Ricenull
Extra Sauces
- $2.00Carrot Saucenull
- $2.00Sweet Chilli Saucenull
- $2.00Sweet Soy Saucenull
- $2.00Peking Duck Saucenull
- $2.00Tamarind Saucenull
- $2.00Hot & Spicy Saucenull
- $2.00Cucumber Saucenull
- $2.00Spicy Mayo Saucenull
- $2.00Ginger Avocado Saucenull
- $2.00Peanut Saucenull
Dessert
- $8.00Mango Sticky Rice (seasonal)Traditional Thai dessert made with glutinous rice, fresh mango and sweet coconut milk
Beverages
- $3.50Thai Iced Teanull
- $3.50Thai Iced Coffeenull
- $3.00Thai Lemon Iced Teanull
- $2.00Sodanull
- $3.50Coconut Juicenull
- $2.00Spring Waternull
- $3.00Sparkling Waternull
- $3.00Thai ice teanull