Jose Luis Mediterranean Cuisine
186 Avenue B, New York, NY 10009
Innovative blend between two very diverse and exquisite cuisines: Spanish and Italian cuisine.
Appetizer
- $14.00Calamari Fritti con Chips di Carote e ZucchineCrispy fried calamari with carrots and zucchini chips accompanied with marinara sauce and chipotle mayo.
- $12.00Tortilla EspanolaSpanish Style Omelette, Scallion and Potatoe, Spicy Marinara Sauce
- $14.00Tris di BruschettePomodoro, caponata, salciccia e funghi e taleggio. 3 toasted ciabatta bread with garlic topped with tomato vegetable caponata and sauteed sausage mushroom and taleggio.
- $17.00Polpo Alla Griglia con Patate TiepideGrilled octopus with cherry tomatoes capers taggiasca olives warm potatoes in a lemon citronette.
- $9.00Patatas BravasPan-fried potatoes topped with a spicy paprika tomato sauce.
- $16.00Gambas al AjilloSauteed shrimps in a garlic parsley sauce.
- $9.00EscalivadaGrealled red bell peppers and eggplant marinade in extra virgin olive oil garlic and herbs.
-
$13.00Polpettine di Vitello al SugoCalf and beef meatballs in a rich tomato sauce. -
$15.00Mediterranean PlateDry Italian sweet salami and manchego cheese plater accompanied with taggiasca olive and pistachio.
Salads
Add chicken, shrimp, salmon for an additional charge.
- $10.00Insalata CesareClassic Caesare salad with romaine lettuce house made croutons shaved Parmesan and Caesar dressing.
- $9.00Insalata MistaMesclun lettuce with cherry tomatoes cucumber taggiasca olives shaved carrots in a balsamic EVOO vinaigrette.
- $12.00Insalata di Barbabietole e Ricotta SalataBeet salad with rucola dry cranberry pistachio topped with aged ricotta salata cheese in a honey lemon citronette.
-
$15.00Burrata CapreseBurrata mozzarella with tomatoes topped with a basil and balsamic extra vigrin olive oil vinaigrette.
PASTA
Add chicken, shrimp, salmon for an additional charge.
- $14.00Penne al PomodoroPenne pasta with a classic tomato basil sauce.
- $16.00Spaghetti PuttanescaSpaghetti pasta with taggiasca olives capers anchovies in a spicy tomato sauce.
- $16.00Pesto Rucula & PistaccioStrigoli Pasta, Arugula pesto, pistacho, sundried tomato
- $17.00Lasagna BologneseClassic lasagna with bechamel Parmesan and Bolognese sauce.
- $18.00Mafalde al Pomodoro con PolpettineMafaldine pasta with calf and beef meatballs with a rich tomato sauce.
- $16.00Gnocchi Verdi alla SorrentinaSpinach gnocchi sauteed in tomato sauce topped with melted fresh mozzarella.
-
$18.00Pappardelle al Ragu di Salsiccia e Funghi con Fonduta di ParmigianoFresh pappardelle pasta sauteed in a sweet Italian sausage and mix mushrooms ragu in a bed of Parmesan fondue. - $17.00Ravioli di Ricotta e Spinaci Burro e SalviaRicotta and spinach ravioli sauteed in a clarified butter flavored with sage topped with Parmesan cheese.
- $16.00Paccheri alla NormaPaccheri pasta with fried eggplant sauteed with tomato sauce topped with aged ricotta salata cheese.
- $16.00Spaghetti CarbonaraSpaghetti pasta sauteed with crispy guanciale in a egg yolk and pecorino romano sauce.
- $15.00Rigatoni BologneseRigatoni pasta sauteed with rich calf and beef Bolognese sauce.
-
$19.00Spaghetti alle VongoleSpaghetti pasta with manila clams in a garlic and oil sauce topped with lime zest. - $21.00Frutti Di MareSeafood Spaghetti with calamari manila clams mussels and shrimp in a carry tomato white wine sauce.
- $19.00Penne al Salmone e Erba CipollinaPenne pasta with fresh salmon chives in a creamy sauce.
- $15.00Penne alla Salsa RosaPenne pasta sauteed in a creamy tomato sauce.
- $15.00Linguine AlfredoLinguine pasta sauteed in a butter creamy sauce topped with Parmesan cheese.
Paellas
- $21.00Paella ValencianaClassic Valenciana paella with saffron rice paprika chicken pork ribs peas and artichoke.
-
$21.00Paella de MariscoMix seafood saffron paella rice with paprika calamari mussels clams and shrimp. - $25.00Paella MixtaSaffron paella rice with paprika and mix of seafood a meat.
- $17.00Paella de VerdureSaffron paella rice with mix vegetables (peas mix mushrooms broccoli bell peppers.
-
$23.00Paella NegraSquid ink paella rice with calamari and shrimp. - $26.00Jose LuisSaffron Rice, Crab Meat, Salmon, Shrimps, Red Pepper, green peas
Chicken and Fish
- $20.00Pollo ParmigianaBaked chicken milanese topped with a rich tomato sauce Parmesan and provola cheese with a side of penne tomato sauce.
-
$23.00Pollo AjilloDark and white chicken sauteed in a garlic and parsley sauce with a side of roasted potato. - $24.00Fritto Misto di PesceCrispy fried mix seafood with calamari, shrimp, anchovies accompanied with a spicy marinara sauce.
- $25.00Salmone con Glassa al Arancia e Caponata di VerdurePan sered with caught salmon with orange glaze served with a eggplant zucchini caponata.